Hours
Mon - Fri11am - 8:30pm Kitchen
11am – 9pm Bar
Sat
5pm - 8:30pm
5pm - 9pm
Sun
Closed
Reservations
Connect
(312) 600-9659
222 W Randolph St
Chicago, IL 60606
222 W Randolph St
Chicago, IL 60606
General Manager: Michael Cristiani
Executive Chef: Matt Ayala